How can we know the level of perfection in looking at koi?

The level of perfection of a variety means the perfection of the characteristics that the variety has. For example, the prime characteristic of Tancho Kohaku is the true round Hi spot on the head. Platinum has to shine strongly in platinum. In Aigoromo, the beautiful appearance of the Hi plates is critical. It is important to study the character of each variety.

Please click here if this helped you.
3 people found this helpful.

Category: Koi Appreciation

← FAQs About Nishikigoi (Koi Fish)